How to

Learn about our grocery products and how to use them.
Good(s) products makes good(s) people.

  • Spicy pindakaas - Goods Brussels

    Spicy pindakaas

    Can be used
    1. on bread ;
    2. on a pad thai ;
    3. in soups ;
    4. on a blue cheese (to die for).

  • Coriander oil - Goods Brussels

    Coriander oil

    Can be used
    1. to season a salad or a fish ;
    2. on top of oysters.

  • Pickles - Goods Brusels

    Pickels

    Can be used
    1. in salads ;
    2. as apero ;
    3. in a sandwich.

  • Asparagus Olive - Goods Brussels

    Asparagus olive

    Can be used
    1. as apero like olives ;
    2. with burrata and fresh tomatoes ;
    3. over pizza ;
    4. in sandwich.

  • Rhubarb lacto - Goods Brussels

    Rhubarb lacto

    Can be used
    1. as a healthy snack instead of olives, for example ;
    2. in a fish ceviche ;
    3. to season a fresh salad w/ mint, tarragon, hazelnut.

  • Pesto wasabi basilic - Goods Brussels

    Pesto wasabi basilic

    Can be used
    1. in pasta (of course) ;
    2. on a toast ;
    3. on a pizza.

  • Sesame endice + cripsy chili bacon Goods - Brussels

    Sesame endive kimchi + Cripsy chili bacon

    Sesame endive kimchi can be used
    1. in a sandwich ;
    2. as apero ;
    3. in a ceviche.

    Crispy chili bacon can be used
    1. in pasta ;
    2. in salads ;
    3. on a toast or in a sandwich.

  • Fermented beetroot - Goods Brussels

    Fermented beetroot

    Can be used
    1. in a salad with feta and melon ;
    2. turned into juice for a better immune system.

  • Homemade broths - Goods Brussels

    Veal - Chicken - Trout broths

    Veal broth can be used
    1. to slow cook your meat ;
    2. base for the best “sauce au poivre”.

    Poultry broth can be used
    1. for a rissoto ;
    2. in ramen ;
    3. in pasta.

    Trout broth can be used
    1. to season all fish soups ;
    2. in a summer gaspacho seasoned w/ a mix with fresh tomatoes, lemon juice and basil ;
    3. in fish ramen.